Word:

Pot-au-feu

Pot`-au`-feu´
n.1.(Cookery) A dish of broth, meat, and vegetables prepared by boiling in a pot, - a dish esp. common among the French.
Noun1.pot-au-feu - traditional French stew of vegetables and beef
stew
Browse
pot farm
Pot foot
Pot hanger
Pot herb
Pot hunter
Pot lace
Pot lead
pot likker
pot liquor
pot marigold
pot marjoram
pot metal
pot plant
pot roast
Pot shot
Pot wheel
-- Pot-au-feu --
Pot-bellied
Pot-belly
Pot-de-vin
Pot-sure
pot-trained
Pot-valiant
Pot-walloper
Potable
Potableness
Potage
potage St. Germain
Potager
Potagro
Potale
Potamian
potamogale
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