Word:

Carbohydrates

Pronunciation: (kar-boh-HY-drayts)

One of the three main classes of food and a source of energy. Carbohydrates are the sugars and starches found in breads, cereals, fruits, and vegetables. During digestion, carbohydrates are changed into a simple sugar called glucose. Glucose is stored in

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Carbamine
Carbanil
Carbazol
Carbazotate
Carbazotic
Carbazotic acid
Carbide
Carbimide
Carbine
Carbineer
Carbinol
carbo loading
carbocyclic
Carbohydrate
carbohydrate counting
carbohydrate loading
-- Carbohydrates --
Carbohydride
carbolated
Carbolic
Carbolic acid
Carbolize
Carboloy
carbomycin
Carbon
carbon 14
carbon arc
carbon arc lamp
carbon atom
carbon black
Carbon compounds
carbon copy
carbon cycle
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