v. t. | 1. | To cook by exposure to radiant heat before a fire; | |||
2. | To cook by surrounding with hot embers, ashes, sand, etc.; | ||||
3. | To dry and parch by exposure to heat; | ||||
4. | Hence, to heat to excess; to heat violently; to burn. | ||||
5. | (Metal.) To dissipate by heat the volatile parts of, as ores. | ||||
6. | To banter severely. | ||||
v. i. | 1. | To cook meat, fish, etc., by heat, as before the fire or in an oven. | |||
2. | To undergo the process of being roasted. | ||||
n. | 1. | That which is roasted; a piece of meat which has been roasted, or is suitable for being roasted.
| |||
a. | 1. | Roasted; |
Noun | 1. | ![]() Synonyms: joint |
2. | roast - negative criticism Synonyms: knock | |
Verb | 1. | roast - cook with dry heat, usually in an oven; "roast the turkey" |
2. | roast - subject to laughter or ridicule; "The satirists ridiculed the plans for a new opera house"; "The students poked fun at the inexperienced teacher"; "His former students roasted the professor at his 60th birthday" | |
Adj. | 1. | roast - (of meat) cooked by dry heat in an oven Synonyms: roasted |